Just favor the exceptional Cheesecake manufacturing facility menu item, this Chicken Parmesan Sandwich attributes lightly breaded and also fried chicken cutlets, marinara sauce, and also melty cheese on grilled french bread.

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I think everybody has a favorite enjoy the meal at the Cheesecake Factory, right? So plenty of of their menu items are top notch, the it can sometimes be hard to pick what to order!

One of my favorites is Cheesecake Factory’s Chicken Parmesan Sandwich. It’s together a basic concept, however something about putting this classic Italian pasta food on a roll renders it exciting and fully delicious. So, I’ve re-created the Cheesecake manufacturing facility recipe in ~ home, for this reason you deserve to enjoy the whenever girlfriend want.

I love fried chicken sandwiches in general, and also have recreated countless of her favorite restaurant ones. Try my Popeye’s Chicken Sandwich, Homemade Chick-Fil-A Sandwich, Cuban Sandwich, or mine Nashville style Hot Chicken Sandwich.They’re all seriously good!

Are you in search of an instant Pot recipe? shot making my instant Pot Chicken Parmesan. It’s not rather as crispy as this recipe, but still amazing and super easy and also fast to cook.

Why You’ll Love This Recipe

Crispy Chicken. The best component of a good chicken parmesan is the crispy breading top top the chicken. We’ll be hand breading chicken cutlets with a mix of seasoned breadcrumbs and also frying castle in oil so that they room perfectly crisp.Flavorful Toppings. Marinara sauce, mozzarella cheese, and also fresh basil leaves optimal the chicken cutlets and also make this chicken parm sandwich totally mouthwatering.Family Favorite. Kids and adults alike love this chicken parmesan sandwiches. It’s a nice change from the typical spaghetti and meatballs dinner, but with comparable flavors therefore it’s familiar.Money Saving. make chicken sandwiches at residence will always be much less expensive 보다 ordering them in a restaurant. Conserve your takeout money, and cook in ~ home.

Ingredients Needed

Here’s what you’ll need:

Chicken: to make 4 sandwiches, you’ll require two boneless, skinless chicken breasts, sliced into thin cutlets. If her chicken breasts are an especially thick, you may need to pound them out to gain them thin enough. To save time, buy cutlets already cut from the butcher.Flour: regular all-purpose flour is step among the breading process. It help to absorb moisture from the chicken.Eggs: Step two of the breading process is an egg wash, this works to adhere breadcrumbs come the chicken.Breadcrumbs: I favor to use plain breadcrumbs and add my very own seasonings. If you are using Italian jar breadcrumbs, you deserve to leave the end the cheese and also Italian seasoning blend. Because that extra crunch, use panko breadcrumbs.Cheese: freshly grated parmesan is added to the breadcrumbs, and shredded mozzarella melts on height of the cutlets.Marinara Sauce: use your favourite jarred pasta sauce, or homemade if you have it.Fresh Basil Leaves: Chop her leaves into medium pieces.Bread: Cheesecake Factory’s Chicken Parm Sandwich is offered on a French roll. Girlfriend can also use a baguette, sliced into sandwich sized pieces, or ciabatta rolls.Oil: You’ll need food preparation oil for frying, and also olive oil for drizzling ~ above the bread.


Grate your own block mozzarella cheese rather of using pre-shredded cheese. It will certainly melt much better and taste amazing!

How to do Chicken Parmesan Sandwiches

It’s therefore simple! Here’s what you have to do:

Prepare your breading station: In one shallow bowl/dish, integrate flour through salt and pepper. In a second dish, beat 2 eggs. In a third, integrate the breadcrumbs v parmesan and Italian seasoning.Bread the chicken: Dredge every chicken cutlet with the flour mixture, followed by the egg mixture, and finally into the breadcrumb mixture. Push the chicken right into the breadcrumbs come make sure they really stick, and gently shake turn off the excess.Fry: Heat oil in a skillet, and also fry the cutlets until golden brown, and the interior temperature reaches 165°F/74°C.Broil Bread: Meanwhile, drizzle the bread or rolls through olive oil and also toast under the broiler because that a couple of minutes until it’s unique toasted. Be cautious not come burn the bread!Make Chicken Parm: place the cooking chicken ~ above a wire rack on a paper pan. Peak each cutlet evenly with marinara sauce and mozzarella cheese, ar under the broiler till the cheese has actually melted. Remove from the oven and top v chopped basil leaves.Assemble Sandwiches: Place the chicken on toasted buns, cover with top buns, and also serve.

Tips because that Making Chicken Parm Sandwiches

Skip the Bread. Not in the mood because that a sandwich? serve the chicken parmesan cutlets v pasta or your favorite next dishes. Cut carbs? enjoy this sandwich wrapped v lettuce or a low carbohydrate wrap.Serve right away. This sandwiches are ideal eaten immediately after cooking. Lock won’t reheat come be together crispy and also juicy as they were as soon as they were fresh.Try cast iron. I prefer shallow frying in a actors iron pan. The thick pan holds heat far better than diluent ones, and also cleans increase easily.Add Flavor. You can season your chicken parm v a little of crushed red pepper flakes to add some heat. Also try rubbing a raw garlic clove top top the toasted bread for some extra garlicky goodness.

Frequently asked Questions

How carry out I slice chicken cutlets from chicken breasts?

So that our chicken cooks reasonably quickly and evenly, we desire to reduced it down right into thin cutlets. To execute this, location a chicken chest down level on a cut board. Hold one hand flat on optimal of the breast, and also use a sharp knife to reduced the chest in half, parallel to the cutting board.Typically, that is all you need to do! The cutlets should be about ¼ customs in thickness. If they space thicker than that, use a meat mallet to lb them down thinner.

How to keep the breading from falling turn off the chicken?

Sometimes you can find the your breading does not desire to stick come the chicken cutlets ~ you fry them. To protect against that native happening in the future, shot these tips:Dry the chicken with paper towels prior to breading come remove any type of excess moisture.Ensure that you space doing all three steps of the breading process: Flour, Eggs, BreadcrumbsAfter breading, pop the chicken in the fridge for a couple of minutes, or up to an hour. This will solidify the breading a little bit and assist it come adhere to the chicken.

What walk well with chicken parmesan sandwiches?

I choose to offer these sandwiches with a nice salad, prefer a standard Caesar Salad or basic Tossed environment-friendly Salad.

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Can ns make this sandwiches for a crowd?

Absolutely! you can double or triple the cooking recipes to serve as many human being as you need to. Girlfriend could also consider cut the cutlets smaller and also making appetizer sized, slider style sandwiches to serve at a party.