This is THE recipe because that Panera Mac and also Cheese. I got it from their website a while earlier when they posted it because that a brief time! friend MUST shot this easy stovetop recipe.

It costs just $1.09 per serving to make this cooking recipes at home. The recipe renders 6 servings for a complete of around $6.55. That’s less than it costs to purchase one bowl at Panera!

If you love making her favorite restaurant recipes at house as much as ns do, climate you have to definitely try some of my various other copycat recipes too. A couple of of mine favorites encompass this brand-new York style Thin late Pizza, Chicken and also Gnocchi Soup Olive Garden Copycat, and also Outback Bread Copycat.

You are watching: How to make panera mac and cheese at home

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When i was pregnant with my son, there were only two foodstuffs that I could stomach: bagels and also Panera’s Mac & Cheese. I would have their mac & cheese weekly.

I’d gain their half and half with an bespeak of mac and also cheese and an order of Panera Broccoli Cheese Soup. Okay, okay, if I’m goingto it is in honest, perhaps it was an ext than once a week.

For me, this is the pinnacle of mac & cheese dishes; it’s rich, smooth, creamy, and chock-full of calcium indigenous all that yummy cheese and also milk.

Not only is this cooking recipes amazingly delicious, however it’s likewise quick and also easy come make and on the table in 30 minute or less. This mac and cheese recipe is thick and also smooth and so easy to make on the stovetop.

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Ingredients and Cost


1 lb Lumaconi pasta (I discovered it in ~ Target) – $1.384 Tablespoons unsalted butter – $0.40¼ cup all-purpose flour – $0.052 ½ cup milk – $0.404 ounces white American cheese – $1.528 ounces extra-sharp white vermouth cheddar – $2.76½ teaspoon kosher salt –$0.02¼ teaspoon warm sauce – $0.01

NOTE: The cooking recipes prices are calculated by using grocery store websites. The actual cost of the recipe will certainly vary depending on what ingredient you currently have.

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Instructions


Gather all of the ingredients, and also shred the cheese.Cook the pasta as per the package instructions.Melt butter.Add flour and also milk, and also cook until thickened.Whisk in cheese till melted.Stir in pasta.Serve immediately!

***Make sure you clock the recipe video in the recipe card below!

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Recipe Variations

You deserve to use any type of pasta the you’d like. To make this recipe just like Panera’s, you must use Lumaconi pasta. In that is place, you can use tool shells, elbow macaroni, and also Cavatappi.If you’re offer this as a main dish, it offer 4-6. If you’re do this as a side dish, it serves 8-10.I find that to obtain optimal results; you *must* use extra-sharp white cheddar and also sliced white American cheese from the deli, not the fake stuff you discover in the box.Add 1 cup the chopped and also steamed broccoli florets for broccoli mac and cheese.

Storage Tips

SERVE: This is ideal served instantly after it’s made. With that said, you deserve to keep it out for around an hour prior to it will must be refrigerated.

STORE: save leftovers in an airtight container in the refrigerator because that 3-4 days.

FREEZE: due to the fact that of every one of the dairy commodities in this recipe, I do not recommend freeze it. The cheese sauce will be grainy when it’s defrosted.

REHEAT: place the Panera Mac and also Cheese in a saucepan collection over medium-low heat. Add 3-4 tablespoons the milk and also heat and also stir the mixture until heated through around 3-6 minutes.

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Recipe FAQ’s:


What type of cheese is ideal for Mac and Cheese?

As through all mac and also cheese recipes, it’s finest to usage cheese the is no pre-shredded due to the fact that of the extra additives that stays clear of the cheese indigenous clumping. For this recipe it’s best to usage extra-sharp white cheddar and white American cheese indigenous the deli.