Butter cookies are a holiday classic for a reason: They"re delicious, versatile, and make the perfect structure for sugary-sweet frosting. Utilizing the cookie cutter of your choice, revolve this basic dough into stars, Christmas trees, and also more. But don"t protect against here: Try an ext of ourfavorite Christmas cookie recipes!

Editor"s Note: This recipe was updated on December 23, 2020 to clarify that you must addsalt to the dough if utilizing unsalted butter.

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Preheat stove to 350ºF. In big bowl, through mixer at short speed, beat butter and sugar till blended. Increase speed to high, beat till light and creamy. At short speed, beat in egg and also vanilla. To win in flour, baking powder, and saltjust till blended.Divide dough into 4 same pieces. Wrap each piece with plastic wrap and refrigerate till firm sufficient to roll, around 1 hour.Bake cookies 10 come 12 minutes, till lightly browned. Deliver cookies to cable rack to cool. If you like, brush colored sugar continuing to be on cookie sheets onto item of waxed document to use again. Repeat with remaining dough and trimmings.

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